Confession: I may never be a very good baker.

It’s like Laiko Bahrs said

When baking, follow instructions. When cooking, go by your own taste.

By that theory, I guess I’ll always remain a good cook and a very average baker. And strangely, am not ruffled at the idea. But I am strangely proud of having learnt the skill after I resolved that I would earlier.

 

 

 

 

And in true me fashion, I used the oven to first bake savory dishes instead of starting with a cake πŸ™‚

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